Monthly Archives: June 2018

Got Strawberries? Make Punch!

In colonial America, punch usually referred to a rum drink, served in a bowl that was imported from China if you were wealthy. The temperance movement inspired recipes for non-alcoholic punches and made the punch bowl a staple of everything … Continue reading

Posted in cocktails, cookbooks, Food, history, History | Tagged , , , , , , , , , | 3 Comments

Lemony Blueberry Kuchen

My Mother’s Day post inspired my cousin to mail me his collection of handwritten recipes from our grandmother, Bertie. He realized how much I would welcome this addition to my archives. Her favorite category? Sweets! This recipe dresses up ordinary … Continue reading

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Posted in Food, History, memoir | Tagged , , , , , | 4 Comments