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Tag Archives: Bundt
For Mother’s Day: Grandma’s Chocolate Cake with a Surprise
When my Grandma Bertie was growing up in coastal North Carolina about 100 years ago, she dutifully wrote down recipes from her mother, her aunts, and the ladies of the town. She never baked this chocolate cake recipe for me, but … Continue reading
Posted in Food, history, memoir
Tagged 1910s, Bundt, cake, chocolate, glaze, Grand Marnier, grandmother, Mother's Day, North Carolina, Pamlico Sound, pecan, potato
2 Comments
heritagerecipebox 