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Tag Archives: chocolate
Spiffed Up Saltines
Think saltines are just for snack time at nursery school? This recipe, a favorite from the 1970s, adds a toffee topping and transforms an ordinary cracker into a holiday treat. I first tasted this kind of toffee at the annual … Continue reading
Posted in Food, memoir
Tagged 1970s, chocolate, holiday baking, Richmond, saltines, toffee, Virginia
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Egg Nog in August: Pieathlon Time!
These dog days of August make frozen custard more inviting than a pie with a custard filling, but I couldn’t resist the call from Yinzerella of Dinner is Served 1972 for competitors in the 5th annual Pieathlon.
Martini of the Stars
National Day of the Cowboy, this year on July 22, conjures up images of campfires and beans, but Recipes4Rebels gives the day a more interesting spin. This blog celebrates actor James Dean and the recipes that he and his coterie … Continue reading
Posted in cocktails, Food, history, History
Tagged 1950s, chocolate, cocktail, Cowboy Day Cook-Along, Hollywood, James Dean, Liz Taylor, Marfa, martini, National Day of the Cowboy, recipes4rebels, Rock Hudson, Texas, vodka
1 Comment
Rich and Thin Brownies
That old adage, “you can never be too rich or too thin,” coined by Wallis Simpson – the scandalous divorcee who cost King Edward VIII the crown – applies to brownies as well as social climbers. This recipe for Thin … Continue reading
Posted in cookbooks, Food, history, History
Tagged brownies, chocolate, coffee, Home Cooks' Easy Recipes, King Edward VIII, Starbucks, Valentine's Day, Wallis Simpson
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In My June Kitchen
June greetings to everyone linking up kitchens around the world through Celia at Fig Jam and Lime Cordial. You know it’s spring in New England when you can easily find lobster
For Mother’s Day: Grandma’s Chocolate Cake with a Surprise
When my Grandma Bertie was growing up in coastal North Carolina about 100 years ago, she dutifully wrote down recipes from her mother, her aunts, and the ladies of the town. She never baked this chocolate cake recipe for me, but … Continue reading
Posted in Food, history, memoir
Tagged 1910s, Bundt, cake, chocolate, glaze, Grand Marnier, grandmother, Mother's Day, North Carolina, Pamlico Sound, pecan, potato
2 Comments
A Chocolate Mint Tea Room Treasure
Before malls swallowed up main streets, department stores reigned during the Christmas season. People lined up at display windows around the country to gawk at elaborate renditions of Santa’s village as well as mannequins in sequined party wear. The tea rooms … Continue reading
Posted in cookbooks, Food, history
Tagged baking, brownies, chocolate, Christmas, department stores, glaze, Indiana, Indiana State Museum, Indianapolis, L.S. Ayres, Miller & Rhoads, mint, Richmond, Tea Room, Thalhimer's, Virginia
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Caffeinated Cake with a Nod to the Boston Tea Party
Coffee became a patriotic drink after Bostonians dumped tea into the Boston Harbor to protest high import taxes that Britain imposed on its colonies. With the anniversary of the original 1773 Boston Tea Party coming up on Dec. 16 – … Continue reading
Posted in cookbooks, Food, history
Tagged Boston, Boston tea party, chocolate, coffee, Massachusetts, mocha
1 Comment
‘Magic’ Chocolate Pie from 1939 World’s Fair
When I received an invitation to a pot luck dinner with novelist E.L. Doctorow, I was honored, of course, but also saw it as a challenge to find a recipe that would complement one of his novels. I chose World’s Fair, … Continue reading
Posted in cookbooks, Food, History
Tagged 1939 World's Fair, Borden's, chocolate, condensed milk, E.L. Doctorow, Eagle brand, ginger cookies, graham cracker, New York, novel, pie
3 Comments