Tag Archives: custard

Egg Nog in August: Pieathlon Time!

These dog days of August make frozen custard more inviting than a pie with a custard filling, but I couldn’t resist the call from Yinzerella of Dinner is Served 1972 for competitors in the 5th annual Pieathlon. Advertisements

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A ‘Cheap and Quick’ (and Comforting) Pudding from 1862

In any era, wartime cooking brings out the spirit of making do with whatever can be scrounged up when most supplies go to the war effort. The Confederate Receipt Book, published in Richmond in 1862 as the Civil War entered … Continue reading

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