Tag Archives: Jerry Thomas

More Snow, More Hot Rum

Two feet of snow and more predicted? How to Mix Drinks or The Bon Vivant’s Companion (1862) by Jerry Thomas once again provides a welcome reward for shoveling. This time, I made it up to recipe number 200, Black Stripe. Advertisements

Posted in cocktails, cookbooks, Food, history | Tagged , , , , , | Leave a comment

Arctic Weather Calls for Hot Spiced Rum

How low did Boston temperatures plummet this week? Officially, 2 degrees below zero. With wind chill, make that 30 below. It made my down coat feel like a light sweater. After 10 minutes of walking my recalcitrant and baffled dog, … Continue reading

Posted in cocktails, cookbooks, Food, history | Tagged , , , , , , , , | 1 Comment