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Tag Archives: Toll House Inn
Chocolate Chip Biscuits for Your Next Bake Sale
Blame the invention of the chocolate chip on a Massachusetts baker’s boredom. In the 1930s, Ruth Wakefield of the Toll House Inn decided to chop up a chocolate bar and add it to her standard butterscotch cookie recipe. The resulting … Continue reading
Posted in cookbooks, Food, History
Tagged bake sale, biscuit, brown sugar, chocolate chip, chocolate chip biscuit, cinnamon, cookie, Massachusetts, Nestle, Ruth Wakefield, Toll House cookie, Toll House Inn
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