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Tag Archives: Pilgrims
5 Ingredients, 5 Minutes for Cranberry Relish
When the English settlers arrived in Massachusetts in 1621, they found an unfamiliar, low-growing fruit: the cranberry.
Posted in cookbooks, Food, history, memoir
Tagged 1960s, apples, cranberry, cranberry sauce, Massachusetts, orange, Pilgrims, Plimoth Plantation, Plymouth, relish, sauce, Thanksgiving
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Puritan Pumpkins: ‘Fruit of the Lord’
Pumpkin pie will grace most Thanksgiving tables this week, including mine. Yet at the first Thanksgiving in Plymouth, Massachusetts in 1621, the pumpkin would likely have been stewed, not baked.
Posted in cookbooks, Food, History
Tagged butternut squash, Massachusetts, Pilgrims, Plymouth, pumpkin, squash, Thanksgiving
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Blueberry Cake from the Land of the Pilgrims
Americans always think of the Pilgrims at Thanksgiving, but the first English settlers in Plymouth, Massachusetts ate a far more extensive diet than cranberry sauce and turkey. The Plimoth Colony Cook Book, published in 1957 by the Plymouth Antiquarian Society, … Continue reading
Posted in cookbooks, Food, History
Tagged berries, blueberry, cake, Massachusetts, Mayflower, Pilgrims, Plimoth Plantation, Plymouth
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